Rosemary Parmesan Hummus Recipe – Tupperware Brand Canada

Ingredients

• ¾ cup extra virgin olive oil
• 4 cloves of garlic, smashed
• 2 sprigs of rosemary
• 15 oz. chickpeas, drained and rinsed
• ½ cup grated parmesan cheese
• 1 tbsp. lemon juice
• ¼ tsp. salt
• Pinch of black pepper