Classic Black Raspberry Jam Recipe – Food in Jars
This simple recipe for Black Raspberry Jam uses liquid pectin to achieve a soft, spreadable set. A single batch fills eight half pint jars.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at foodinjars.com.
Ingredients
- 3-1/2 cups crushed black raspberries (about 5 pints)
- 1/4 cup lemon juice
- 1 3- oz pouch Ball® RealFruit™ Liquid Pectin
- 1/2 tsp butter or margarine (optional)
- 7 cups sugar
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