Olive Oil Brownies - Chefwiz.com
Who doesn't love a good brownie? The chewy texture, the rich chocolatey flavor - it's hard to resist. But have you ever considered using olive oil instead of
Ingredients
- 3/4 cup of gentle and fragrant olive oil (, plus additional for greasing the pan)
- 1 1/2 cups of general-purpose flour
- 1/3 cup of unsweetened cocoa powder
- 1/2 teaspoon of fine salt
- 4 ounces of semisweet or bittersweet chocolate (, chopped)
- 2 cups of sugar
- 4 large eggs (, lightly whisked)
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