BBQ Balsamic Chicken - De Nigris 1889

Ingredients

• 2 tbsp extra virgin olive oil
• 1 onion – peeled and finely chopped
• 380g tinned chopped tomatoes
• 2 garlic cloves – peeled and minced
• 80g brown sugar
• 3 tbsp De Nigris Recipe Gold Label Balsamic Vinegar
• 1 tbsp BBQ seasoning
• 1/2 tsp peppercorns
• 1 tbsp sea salt flakes (or large table salt)
• 8 tbsp homemade BBQ sauce
• 4 tbsp BBQ seasoning
• 2 tbsp sea salt flakes (or large pinch table salt)
• 2 tbsp sesame seeds
• 2 tbsp of De Nigris Recipe Gold Label Balsamic Vinegar
• 4 chicken breast fillets