Eggnog Fudge

Eggnog Fudge

challengedairy.com

Prepare a 9-inch square pan by lining with wax paper. Clip candy thermometer to 3-quart saucepan.

View full recipe on challengedairy.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at challengedairy.com.

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Cooking tools:

  • Candy thermometer
  • Saucepan
  • Baking pan
  • Wax paper
  • Stove
  • Hand mixer
  • Wooden spoon
  • Spatula
  • Chef's knife
  • Airtight container

Ingredients

  • 1 can (14 ounce) sweetened condensed milk
  • ½ cup whole milk
  • 2 cups sugar
  • ½ cup (1 stick) Challenge Butter
  • 2 Tablespoons dark rum or 1 teaspoon rum flavoring
  • 1 package (11 ounces) white chocolate chips
  • 1 teaspoon vanilla extract
  • 1 teaspoon nutmeg
  • ½ teaspoon cinnamon

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