Greek-Inspired Cottage Cheese and Canned Fish Stir-Fry
This unique Greek-inspired stir-fry combines the creamy texture of cottage cheese with the savory flavors of garlic and canned fish. It's a quick and nutritious meal that's perfect for a weeknight...
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Ingredients
- 2 cups cottage cheese
- 4 cloves garlic, minced
- 2 cans tuna or sardines (in olive oil), drained
- 2 tablespoons olive oil
- 1 medium onion, finely chopped
- 1 red bell pepper, sliced
- 1 zucchini, sliced
- 1 tablespoon lemon juice
- 1 teaspoon dried oregano
- Salt
- pepper
- Fresh parsley, chopped (for garnish)
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