Crock Pot Taco Soup: Easiest Fiesta in a Bowl!

Crock Pot Taco Soup: Easiest Fiesta in a Bowl!

food55.com

This Crock Pot Taco Soup is pure comfort food! An easy, flavour-packed weeknight winner with ground beef & simple taco seasoning.

View full recipe on food55.com

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Cooking tools:

  • Slow cooker
  • Skillet
  • Stove
  • Chef's knife
  • Cutting board
  • Wooden spoon
  • Fork
  • Ladle
  • Serving bowl

Ingredients

  • 1 lb (450g) ground beef, or ground turkey
  • 1 medium yellow onion, chopped
  • 1 (15 oz / 425g) can black beans, rinsed and drained
  • 1 (15 oz / 425g) can kidney beans, rinsed and drained
  • 1 (15 oz / 425g) can pinto beans, rinsed and drained
  • 1 (15 oz / 425g) can whole kernel corn, drained
  • 1 (10 oz / 283g) can diced tomatoes and green chilies, undrained
  • 1 (14.5 oz / 411g) can diced tomatoes, undrained
  • 1 (8 oz / 227g) can tomato sauce
  • 1 packet (1 oz / 28g) taco seasoning
  • 1 cup (240ml) beef broth
  • Optional: 1 jalapeño, finely diced
  • Shredded cheddar cheese (optional)
  • Sour cream or Greek yogurt (optional)
  • Chopped green onions (optional)
  • Tortilla chips, crushed (optional)
  • Avocado, diced (optional)
  • Hot sauce (optional)

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