Simple and Creamy Crockpot Taco Soup Recipe

Ingredients

• 1 1/2 pounds beef mince
• 14 1/2 oz red kidney beans, drained and rinsed (1 can)
• 14 1/2 oz black beans, drained and rinsed (1 can)
• 14 1/2 oz corn kernels, drained and rinsed (1 can)
• 1 cup diced white onion
• 1 can chopped tomatoes
• 1 tablespoon tomato paste
• 1/2 cup celery, finely chopped
• 1 teaspoon chili powder
• 1/2 - 1 red chili pepper (optional)
• 1 tablespoon red wine vinegar
• 1 teaspoon cumin
• 1 teaspoon smoked paprika
• 1 teaspoon coriander powder
• 4 1/2 cups vegetable or chicken stock
• Salt and pepper
• 1 avocado diced
• 6 - 8 hard taco shells/chips
• 1/2 cup sour cream
• 1/2 cup grated cheese