Easy Sindhi Biryani Recipe Step by Step with Pics in Urdu & English

Ingredients

• Chicken: 1kg
• Rice: 1/2kg
• Yogurt: 1 cup
• Chopped Tomatoes: 4 pcs
• Oil: 3/4 cup
• Green Chili (Crushed): 5 to 6
• Corainder Powder: 2 teaspoons
• All Spice Powder: 1 teaspoon
• Ginger Garlic Paste: 2 tablespoons
• Red Chili Powder: 2 teaspoons
• Salt: 2 teaspoons / as per taste
• Whole Green Chili: 8 to 10 / as per taste
• Dried Plums: 10 to 12 pcs
• Potatoes: 1/2kg . Cut and fry.
• Onions: 4 to 5 pcs medium
• Chopped Green Mint: 1/2 bunch
• Lemon: 2 pcs (sliced)
• Tomatoes: 2 pcs (sliced)
• Green Chilies: 3 to 4 pcs (thin chopped)
• All Spice Powder: 1 tablespoon (cloves, cinnamon, black pepper, cardamom)