Pear & Gorgonzola Pastries - Good Food And Treasured Memories

Pear & Gorgonzola Pastries - Good Food And Treasured Memories

goodfoodandtreasuredmemories.com

Pear slices and crumbled Gorgonzola Dolce atop puff pastry with fig jam, perfect for fall. Bite-sized dessert perfection!

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Ingredients

  • 1 sheet frozen puff pastry, thawed
  • 1 egg plus 1 Tbsp water, beaten for egg wash
  • 150 gm (3 Tbsp) fig jam (an alternative would be either cranberry sauce OR lingonberry jam)
  • 1-2 fresh pears, thinly sliced
  • 100 grams Gorgonzola Dolce, crumbled
  • 3 Tbsp walnuts, chopped

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