Cauliflower Fried Rice with Pineapple l Recipes l Lee Kum Kee Home | HONG KONG
Marinate, stir fry, dipping, dressing - Explore easy and delicious recipes, cooking with Lee Kum Kee sauces.
Keywords
- Lee Kum Kee
Ingredients
- Cauliflower 500g
- Pineapple 100g (Diced)
- Bacon Cubes 80g
- Tomato 1pc (Diced)
- Cashew 25g
- LKK Minced Garlic 1 Tsp.
- LKK Minced Ginger 1 Tsp.
- Onion ½ pc (Diced)
- Basil 1pc (Shredded)
- Water 30ml
- LKK Premium Mushroom Powder 2 Tsp.
- LKK Salt Reduced Soy Sauce 2 Tsp.
- LKK White Peppercorn Powder Some
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