Pineapple and Bacon Cauliflower Fried Rice| Recipes | Lee Kum Kee Home | Philippines
Marinate, stir fry, dipping, dressing - Explore easy and delicious recipes, cooking with Lee Kum Kee sauces.
Ingredients
- Cauliflower 500g
- Pineapple 100 g [diced]
- Bacon 80g [diced]
- Tomato 1 pc [diced]
- Cashew 25 g
- Basil 5 g [shredded]
- Onion ½ pc [diced]
- Water 30 ml
- Lee Kum Kee Minced Garlic 1 tsp.
- Lee Kum Kee Minced Ginger 1 tsp.
- Lee Kum Kee Salt Reduced Soy Sauce 2 tsp.
- Lee Kum Kee Chiu Chow Chilli Oil 2 tsp.
- A little Lee Kum Kee White Peppercorn Grinder
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