Leftover rice pudding dumplings recipe | Easy recipe | Svansø

Name: Leftover rice pudding dumplings recipe | Easy recipe | Svansø
Ingredients: 1 egg; 350 g leftover rice pudding; 1 tsp. cardamom; 1/2 tsp. cinnamon; 1 tbsp. Svansø Cane sugar; 30 g potato flour; Butter for frying; Serving suggestions:; Jam, e.g. orange

svansoe.dk

Do you have leftovers from yesterday's rice pudding? Instead of throwing them away, try this wonderful recipe for rice pudding leftovers.

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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at svansoe.dk.

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