Cheezy Veggie Divan - Plant Based Cooking

Ingredients

• 1 head broccoli (cut into bite-sized pieces)
• 1/2 head cauliflower (cut into bite-sized pieces)
• 4 carrots (peeled, sliced into 3/4 pieces)
• 1 large onion (cubed)
• 1 (15-oz.) can white cannellini beans (drained and rinsed (or 2 cups prepared from scratch))
• 1/2 cup jarred roasted red peppers (packed in water, drained (or homemade))
• 1/3 cup nutritional yeast
• 4 tbsp fresh lemon juice
• 2 tbsp tahini
• 1 tsp yellow mustard
• 1/2 tsp salt ((optional))
• 1/2 tsp garlic powder
• 1/2 tsp onion powder
• 1 1/2 cups homemade vegetable broth (or low-sodium brand, divided)