Winter Special Dalia Gond Ka Halwa – Food Fusion

Winter Special Dalia Gond Ka Halwa – Food Fusion

www.foodfusion.com

Experience the warmth of winter with our special Dalia Gond Ka Halwa, a fusion of creamy milk, crunchy nuts, and aromatic spices. Perfect for dessert or anytime indulgence!

View full recipe on www.foodfusion.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.foodfusion.com.

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Ingredients

  • Ghee (Clarified butter) 3 tbs
  • Gond (Edible gum) 3 tbs
  • Ghee (Clarified butter) 2 tbs
  • Gandum ka dalia (Wheat porridge) ¼ Cup
  • Taza doodh (Fresh milk) 1 litre
  • Sugar ½ Cup or to taste
  • Jaifil powder (Nutmeg powder) ¼ tsp
  • Elaichi powder (Cardamom powder) 1 tsp
  • Cocoa powder 1 tbs
  • Badam (Almonds) sliced 2-3 tbs
  • Pista (Pistachios) sliced 2-3 tbs
  • Badam (Almonds) sliced
  • Pista (Pistachios) sliced

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