Lime-Raspberry Pie with Coconut Cream | Reader's Digest Canada

Lime-Raspberry Pie with Coconut Cream | Reader's Digest Canada

www.readersdigest.ca

"During my family trips to Florida, I've had Key lime pie from many restaurants, and each one is different. I wanted to create my own spin on the pie to make it my signature dessert. Whipped egg...

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Ingredients

  • 3 large egg whites
  • 18 whole graham crackers (crushed (about 2-1/2 cups))
  • 1/2 cup packed brown sugar
  • 1/2 cup unsalted cashews (finely chopped)
  • 3/4 cup butter (melted)
  • 2 cans sweetened condensed milk (14 ounces each)
  • 3/4 cup Key lime juice
  • 6 large egg yolks
  • 1/4 cup sugar
  • 1 can coconut milk (13.66 ounces)
  • 1 cup heavy whipping cream
  • 1/2 cup confectioner's sugar
  • 1/2 cup seedless raspberry jam
  • Fresh raspberries and toasted flaked coconut (Optional)

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