Miso with fresh basil pesto
Take a journey through Japanese and Asia flavours, recipes from Yutaka Foods.
Ingredients
- 1 Pack Yutaka Udon Noodles
- 2 Tbsp Yutaka White Miso Paste
- 50g Fresh Basil Leaves
- 30g Pine nuts
- 1 Garlic Clove
- 50g Parmesan
- 100ml Olive Oil
- 1 Tbsp Yutaka Soy Sauce
- 1 Tbsp Lemon Juice
- Salt and pepper
More Like This
Japanese Miso Soup
yutaka.london
Asparagus with Miso Dressing
yutaka.london
Miso Soup with Vegetables
yutaka.london
Miso and Mackerel Bowl
yutaka.london
Udon Noodles with Miso Soup - HYPER JAPAN
hyperjapan.co.uk
Miso Soup with Bacon and Asparagus
yutaka.london
Miso Chicken
yutaka.london
Miso Butter Pasta with Tuna and Cabbage
yutaka.london