Oktoberfest Pizza Recipe
Our Oktoberfest pizza is topped with German favorites including smoked sausage, mashed potatoes and sauerkraut.
Ingredients
- 1 tube (13.8 ounces) refrigerated pizza crust
- 1 pound smoked kielbasa or Polish sausage, cut into 1/4-in. slices
- 2 teaspoons butter
- 2 cups leftover or refrigerated mashed potatoes
- 1 cup sauerkraut, rinsed and well drained
- 1 cup shredded cheddar cheese
- 1 teaspoon caraway seeds
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