Barber's Breakfast Skillet
Barber's Breakfast Skillet made using 1833 Vintage Cheddar cheese, smoked paprika, smoked bacon and new potatoes. The perfect lazy weekend brunch recipe.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.barbers.co.uk.
Ingredients
- 80g Barbers cheese
- 4 free range eggs
- 1 large onion
- 500ml Passatta
- 200g of Outdoor Reared Smoked Back bacon
- 8 new potatoes
- 2 tsp Smoked paprika
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