Cheesy Breakfast Skillet

Ingredients

• 8 ounces bulk country sausage
• 4 to 5 large eggs
• 2 tablespoons olive oil, divided
• 1/2 teaspoon salt, plus more for the eggs
• 1 teaspoon black pepper, divided
• 1 teaspoon paprika
• 1 teaspoon garlic powder
• 2 red potatoes, diced small (or 1 1/2 cups frozen diced potatoes)
• 1/2 small onion, minced
• 1/2 red bell pepper, diced small
• 1 jalapeño, diced (optional)
• 1 1/2 cups baby spinach, roughly chopped
• 4 ounces shredded cheddar cheese
• Fresh parsley, chopped, for garnish