Quick Pickled Radishes
Radishes are one of the first crops available after a long winter, filling up farmers market tables in May and…
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.millcityfarmersmarket.org.
Cooking tools:
- Chef's knife
- Cutting board
- Mixing bowl
- Measuring spoon
Ingredients
- 1 bunch radishes, greens removed and thinly sliced
- 1/2 bunch green onions, cut into small pieces
- 2 teaspoons salt
- 3 Tablespoons rice vinegar, apple cider vinegar, or other light vinegar
- 1 Tablespoon ginger lemon shot from Pure Ginger for You, optional
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