Adventures in Homemade Mayonnaise (with Recipe)

Adventures in Homemade Mayonnaise (with Recipe)

www.frugalupstate.com

I’m buying farm fresh eggs from a local friends each week-2 dozen for $4. While I love quiche, hard boiled eggs, fried eggs, deviled eggs, egg strata, breakfas

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Cooking tools:

  • Food processor
  • Blender
  • Squeeze bottle
  • Measuring cup
  • Measuring spoon
  • Whisk
  • Mixing bowl

Ingredients

  • 1 Egg Yolk (room temperature)
  • 1/2 tsp Salt
  • 1/2 tsp Dry Mustard (or 1 tsp prepared mustard)
  • 1/4 tsp Sugar
  • 2 tsp Lemon Juice
  • 1 TBS Vinegar
  • 1 C Oil (Canola, Safflower, Corn--Olive is very strongly flavored so not recommended)

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