Chargrilled Vegetable and Halloumi Tart | Pampas

Ingredients

• 1 bunch baby carrots, trimmed, peeled
• 3 zucchini, ends trimmed, sliced lengthways
• 1 red capsicum, cut into thick strips
• ½ red onion, cut into wedges
• ¼ cup extra virgin olive oil
• 2 sheets Pampas Puff Pastry, partially thawed
• ½ cup basil pesto, plus extra to serve
• 100g halloumi, grated
• 1 egg, lightly beaten
• ¼ cup small basil leaves