Bascom Maple | COOMBS FAMILY RHUBARB MAPLE CRISP

Ingredients

• 2 lb fresh rhubarb stalks peeled and cut into 1-inch pieces
• 1 1/4 cups Coombs Family Farms Grade A Color, Robust Taste Maple Syrup
• 1 Tbsp fresh lemon juice
• 3 Tbsp cornstarch
• 2 pinches of salt
• 3/4 cup flour
• 1 cup old fashioned rolled oats
• 1 stick butter, cut into 12 pieces