One-Pot Mince and Pasta - Bluff Meat Supply

Ingredients

• 500g BMS Beef mince
• 1 onion, finely chopped
• 2 cloves garlic, minced
• 1 can (400g) diced tomatoes
• 2 tablespoons tomato paste (optional, for a richer flavour)
• 2 cups water or broth (can be made with bouillon cubes)
• 500g pasta (penne, fusilli, or any other short pasta)
• 1 teaspoon mixed herbs or Italian seasoning
• Salt and pepper to taste
• 1 cup grated cheese
• 1 tablespoon cooking oil