Ultimate Steak Sammies | Recipe Saver
Steakhouse goodness on buttered bread. The ultimate in lunchtime magic, indeed. Ultimate Steak Sammies don't hold anything back. The steak is a beautiful, rosy medium-rare, served on top of jammy and...
Ingredients
- 1 (16-ounce, 1-inch-thick) New York Strip steak, boneless, can substitute hanger steak
- kosher salt, to taste
- ground black pepper, to taste
- 2 1/2 tablespoons extra-virgin olive oil, divided
- 2 large red onions, thinly sliced
- 1 tablespoon Dijon mustard
- 2 tablespoons unsalted butter, melted, divided
- 2 large or 4 medium focaccia or ciabatta buns, may substitute any similar soft but sturdy slider buns, split
- 1 cup baby arugula
- 6 ounces brie cheese, cut into thin slices
- 1/2 cup jarred fig jam
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