Bunny Butt Cake Recipe - BettyCrocker.com

Ingredients

• 1 box Betty Crocker™ Super Moist™ White Cake Mix
• Water, vegetable oil and whole eggs called for on cake mix box
• Tray or cardboard covered with wrapping paper and plastic food wrap or foil
• 1 tub (16 oz) Betty Crocker™ Rich & Creamy Vanilla Frosting
• Red liquid food color
• 1 large marshmallow, cut in half
• 3 cups shredded coconut
• Green liquid food color
• 2 strawberry or cherry stretchy and tangy taffy candies (from 6-oz bag)
• 1 roll Betty Crocker™ Fruit Roll-Ups™ Punch Berry Chewy Fruit Snack (from 5-oz box)
• 3 green-colored sour candies, separated into strips
• Construction paper