Cheese casserole with broccoli and spinach
Recipe: Cheese casserole with broccoli and spinach
Ingredients
- grated Parmesan : 50 g
- large eggs : 4
- milk : 100 ml
- broccoli : 200 g
- spinach : 100 g
- semolina : 2 tbsp
- 2 tbsp butter + a little more for lubrication : -
- freshly ground black pepper : to taste
- Salt : to taste
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