Creamy Keto French Vanilla Frozen Custard – TumTree

Creamy Keto French Vanilla Frozen Custard – TumTree

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This Keto version of Creamy French Vanilla Ice Cream is easy to make and can be enjoyed as an occasional treat while restoring balance to your gut microbiome.

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Ingredients

  • 2 egg yolks
  • 3/4 cup crystalline monkfruit, xylitol or erythritol + 1 Tablespoon honey (to really boost the sweet)
  • 2 13oz cans coconut cream
  • 2 quarts unsweetened almond milk (vanilla or original)
  • 2 teaspoons real vanilla
  • 1/4 teaspoon salt
  • 1/4 teaspoon guar gum or xantum gum (optional but make it easier to scoop and creamy instead of icy after refreezing.)

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