Potato Spinach Bake - Oryana
Delight in a creamy Potato Spinach Bake with tender potatoes and spinach in a flavorful milk sauce—perfect for a cozy meal!
Ingredients
- 1 10 oz. box spinach, thawed
- 2 lbs yellow potatoes
- 3 tablespoons butter
- 1/4 cup onion, finely chopped
- 2 large garlic cloves, minced
- 3 tablespoons all-purpose flour
- 2 1/2 cups milk
- 1 teaspoon (salted) chicken or vegetable broth concentrate
- 1 teaspoon salt
- white pepper
- Grated Parmesan cheese for sprinkling
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