Meaty Vegan Kebab Sandwiches - It's Liz Miu

Ingredients

• 500g vegan mince (I used half naturli mince and 2 beyond patties but next time I’ll just use beyond)
• 1 tsp garlic powder
• 1 tsp onion powder
• 1/2 tsp cayenne
• 1 tsp smoked paprika
• 1/2 tsp all spice
• 1/4 tsp sumac
• 1/4 tsp cumin
• 1/2 tsp salt
• 1 jalapeño
• 1 tomato
• 1/2 white onion, grated and squeezed
• 1/4 cup chopped parsley
• 1/4 cup chopped coriander
• 50g vegan feta
• 3 cloves garlic, minced
• 1 cup coconut yogurt (I would use mayo next time I reckon)
• 1/4 cup tahini
• 1/4 cup lemon juice
• zest of 1 lemon
• 2 tbsp vinegar
• 6 cloves garlic
• salt, to taste
• freshly cracked pepper
• pita bread
• onion and parsley
• chilli sauce
• Fries
• fresh tomato