Asado Negro Recipe

Ingredients

• 5 lb beef (eye of round)
• 1/2 lemon
• 5 garlic cloves, peeled and crushed
• 1/4 cup soy sauce (low sodium)
• 2 teaspoons mustard
• 1/2 teaspoon ground cumin
• 1/4 cup vegetable oil
• 1 large white onion, peeled and cut into four pieces
• 1 red bell pepper, seeded and thinly sliced
• 4 bunches scallions
• 1 bunch cilantro
• 1 1/2 cup grated papelón (sugar cane concentrate)
• 1 small can tomato purée
• Salt to taste
• 1/2 cup green olives stuffed with peppers