Pressure Cooked Portuguese Style Beef Tenderloin · Bake After Recipe

Pressure Cooked Portuguese Style Beef Tenderloin · Bake After Recipe

bakeafter.com

​If you're seeking a simple yet flavorful way to prepare beef tenderloin, look no further than this Portuguese style pressure cooked recipe. Utilizing a pressure cooker ensures the meat remains...

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Cooking tools:

  • Pressure cooker
  • Pan
  • Stove
  • Chef's knife
  • Cutting board
  • Measuring spoon
  • Measuring cup
  • Glass
  • Spoon

Ingredients

  • Beef – 1.2 kg tenderloin
  • Carrot – 2
  • Onion – 2 Large
  • Garlic – 4 cloves
  • Beef Stock – 1 cube
  • Olive Oil – A few strands
  • Red Pepper Paste – A tablespoon
  • Paprika – A pinch
  • Cayenne pepper – A pinch
  • Pepper – A pinch
  • Salt – A pinch

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