Raspberry Cream Pie with Chocolate Shortbread Crust
Sweet and tangy raspberries make this pie fruity, chocolatey, and delicious. It's time to get your pie on!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at veganuary.com.
Ingredients
- 3/4 cup all-purpose flour
- 1/4 cup cocoa powder
- 2 tablespoons natural granulated sugar
- Pinch sea salt
- 1/4 cup vegetable oil
- 12 oz fresh or frozen raspberries
- 1 tablespoon all-purpose flour
- 1 tablespoon raspberry or cranberry liqueur, juice, or water
- 8 ounces Tofutti Better Than Cream Cheese
- 1/4 cup powdered sugar
- 1/2 teaspoon vanilla extract
- 1 cup non-dairy whipped topping
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