Vegan Hot Dog Buns
You love vegan hot dogs, but are looking for something more manageable for picnics, barbecues or the next party buffet? Then be sure to try these hot dog buns!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.zuckerjagdwurst.com.
Cooking tools:
- Food processor
- Kitchen scale
- Rolling pin
- Butcher's twine
- Oven
- Refrigerator
- Mixing bowl
- Baking dish
- Chef's knife
- Cutting board
- Measuring cup
- Measuring spoon
- Spoon
- Kitchen towel
Ingredients
- 500 g (4 cups) wheat flour (type 405 or 550)
- 100 g (3.5 oz) roasted onions
- 7 g (1 packet) dry yeast
- 1/2 tsp salt
- 1 tsp sugar
- approx. 275—300 ml (1 — 1.3 cups) lukewarm water
- approx. 400 g (14 oz) vegan sausages
- approx. 200 g (7 oz) gherkins
- 100 g (3.5 oz) vegan mayonnaise
- 2 tbsp tomato paste
- 3 tbsp mustard
- approx. 5 g fresh dill
- salt
- pepper
- mustard
- ketchup
- vegan mayonnaise
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