Winter Squash Frittata | Nourishing Lab

Winter Squash Frittata | Nourishing Lab

nourishinglab.com

This winter frittata is a thick, hearty omelet that is packed with kale, Butternut squash and coconut milk. It is a perfect dish for a cold winter day, as it is both warming and satisfying.

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Ingredients

  • 9 Eggs
  • 1 cup Baby Arugula or Baby Kale
  • 2 cups cubed Butternut squash, or winter squash of your choice
  • 1-2 Tbsp. Olive or Avocado Oil
  • 1 Tbsp. Coconut Milk
  • Salt and Pepper

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