Maple Bacon Mashed Potatoes Recipe by Tasty
A quick and easy spin on a traditional side dish, these mashed potatoes are made with pure maple syrup and topped with crispy bacon bits to make for an irresistible sweet and savory combination!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at tasty.co.
Ingredients
- 4 strips bacon
- 1 ½ tablespoons pure maple syrup, divided
- 2 lb russet potato, peeled and cut into 2 in pieces (5 cm)
- cold water, for cooking potatoes
- 1 tablespoon kosher salt, divided. plus 1 1/2 teaspoons
- ⅓ cup whole milk, plus more as needed
- ⅓ cup heavy cream, plus more as needed
- 1 stick unsalted butter
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