Sauerkraut, Bean & Potato Stew (Slovenian Jota) - Jake & Amos
Description: This is a simple meal that is found not only in Slovenia but also in northwestern Croatia and northeastern Italy. The stew is simple, warm, and comforting on a cold day. Ingredients: 1...
Keywords
- canned goods
- pickled vegetables
- salsas
- relishes
- Amish style recipes
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Cooking tools:
- Immersion blender
- Pot
- Stove
- Chef's knife
- Cutting board
- Measuring cup
- Measuring spoon
- Colander
- Can opener
- Peeler
- Wooden spoon
- Ladle
- Serving bowl
Ingredients
- 1 medium onion, chopped
- 2 strips bacon, diced
- 5 cloves garlic, minced
- 1-30 oz. can of kidney beans, drained
- 1 jar of J&A Sauerkraut
- 2 tablespoons tomato sauce
- 1 pound potatoes, peeled and cubed
- 4 tablespoons flour
- 4-6 cups vegetable broth
- 2 teaspoons smoked paprika
- 1 tablespoon oil
- 1 bay leaf
- Salt
- pepper
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