Green Pak Choy with Dried Shrimps - The Gannet

Green Pak Choy with Dried Shrimps - The Gannet

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Ingredients

  • 2 tbsp dried shrimps (about 10g)
  • 1 tbsp Shaoxing wine
  • 300g green pak choy
  • 2 tbsp cooking oil
  • 3 tbsp stock or water
  • ¼ tsp potato starch mixed with 1 tsp cold water (optional)
  • Salt

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