Mushroom & Pepperoni Frittata
Mushroom & Pepperoni Frittata recipe: yummy
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.bigoven.com.
Ingredients
- 2 tablespoons olive oil
- 100 g mushrooms,sliced (40z)
- 8 Eggs
- 4 tablespoons milk or water
- 1/4 teaspoon salt
- ground black pepper
- 50 g stoned black olives, sliced (2 oz)
- 50 g slice pepperoni (2 oz)
- 50 g grated parmesan cheese (2 oz)
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