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Recipes Prune Bars Pairs Well With Ingredients 1 cup pitted prunes (or dried plums as they are called now) 1 cup chopped walnuts 1 cup firmly packed brown
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Cooking tools:
- Cake pan
- Chef's knife
- Cutting board
- Mixing bowl
- Whisk
- Spatula
- Measuring cup
- Measuring spoon
- Oven
Ingredients
- 1 cup pitted prunes (or dried plums as they are called now)
- 1 cup chopped walnuts
- 1 cup firmly packed brown sugar
- ¾ cup all purpose flour
- 1 ½ teaspoons baking powder
- ¼ teaspoon salt
- 3 eggs, well beaten
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