Korova Cookies Recipe | Epicurious

Name: Korova Cookies Recipe | Epicurious
Ingredients: 1 1/4 cups (175 grams) all-purpose flour; 1/3 cup (30 grams) Dutch-processed cocoa powder; 1/2 teaspoon baking soda; 1 stick plus 3 tablespoons (5 1/2 ounces; 150 grams) unsalted butter, at room temperature; 2/3 cup (120 grams) packed light brown sugar; 1/4 cup (50 grams) sugar; 1/2 teaspoon fleur de sel or 1/4 teaspoon fine sea salt; 1 teaspoon pure vanilla extract; 5 ounces (150 grams) bittersweet chocolate, chopped into small bits

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Delight in Korova Cookies with a unique twist from Dorie Greenspan. Chill or freeze dough for easy baking; cookies keep up to 3 days at room temp or 1 month frozen. Perfect for cookie lovers!

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Ingredients

1 1/4 cups (175 grams) all-purpose flour
1/3 cup (30 grams) Dutch-processed cocoa powder
1/2 teaspoon baking soda
1 stick plus 3 tablespoons (5 1/2 ounces; 150 grams) unsalted butter, at room temperature
2/3 cup (120 grams) packed light brown sugar
1/4 cup (50 grams) sugar
1/2 teaspoon fleur de sel or 1/4 teaspoon fine sea salt
1 teaspoon pure vanilla extract
5 ounces (150 grams) bittersweet chocolate, chopped into small bits