Crushed potatoes with green pesto recipe Svansø
Crushed potatoes are crispy on the outside, soft on the inside and easy to cook. Add your favourite pesto - red, green or maybe chilli?
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at svansoe.dk.
Ingredients
- 600 g baby potatoes
- 1 tsp. salt
- 1 tbsp. Svansø olive oil
- 1 jar Svansø green pesto
- 50 g finely grated Parmesan
- Fresh basil and salt flakes
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