Turkey goulash - FreshMAG IE

Turkey goulash - FreshMAG IE

blog.liebherr.com

Sear turkey with onions, then simmer with chili powder, stock, and cider; finish with caraway seeds and sauerkraut—delicious and flavorful!

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Ingredients

  • onion: 4
  • chicken stock: 400 ml
  • olive oil: 3 tbsp.
  • sauerkraut: 600 g
  • pepper, mild paprika powder: 3 tbsp.
  • turkey goulash: 600 g
  • parsley: 3 stem
  • salt
  • caraway: 1 tsp.
  • organic lemon cider, 4 vol%: 200 ml
  • bay leaf: 2
  • low-fat yogurt: 150 g

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