Classic goulash - FreshMAG
Classic goulash in 20 minutes with simple steps and flavorful beef. Perfect for a quick, hearty meal.
Ingredients
- onion: 3
- bay leaf: 2
- flour: 1 tbsp.
- vegetable oil: 2 tbsp.
- mild paprika powder: 1 tbsp.
- garlic clove: 2
- salt
- tomato puree: 1 tbsp.
- ground caraway:
- shoulder piece of beef: 1 kg
- spicy paprika powder: 1 tbsp.
- pepper
- meat stock: approx. 750 ml
More Like This
Classic Goulash Recipe - How To Make Recipes
howtomakerecipes.com
Beef and vegetable goulash - FreshMAG
blog.liebherr.com
Classic Goulash recipe | Eat Smarter USA
eatsmarter.com
How to Make One-Pot Goulash
zulaykitchen.com
Grandmas Simple Goulash Recipe Ready in an Hour - EPPYC
eppyc.com
Easy homemade Beef Goulash recipe | Tastelist.com
tastelist.com
German goulash recipe – simple & fast
rezeptliebe.net
Easy Beef Goulash - Serving Dumplings
servingdumplings.com