Bean & Chicken Curry - Libby's Vegetables
Try this delicious Bean Chicken Curry featuring Libby’s Mixed Vegetables. A quick, protein-packed meal perfect for weeknights or family dinners.
Ingredients
- 2 cup shredded, cooked chicken
- 1 can (14.5 oz.) Libby's Wax Beans, drained
- 1 can (14.5 oz.) Libby's Cut Green Beans, drained
- 1 cup Thai red curry sauce
- 2 cup cooked brown rice (for serving)
- steamed broccoli (optional)
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