Buffalo Cauliflower

Buffalo Cauliflower

mamascooking.com

Let’s be honest; chicken wings are a lot of work to eat. Gnawing your way around the thin bones and cartilage to get to the good stuff? Kind of a chore. This Buffalo Cauliflower is poppable — no...

View full recipe on mamascooking.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at mamascooking.com.

Share this recipe:

Cooking tools:

  • Oven
  • Baking sheet
  • Parchment paper
  • Mixing bowl
  • Whisk
  • Saucepan
  • Stove
  • Spatula
  • Measuring cup
  • Measuring spoon
  • Spoon
  • Plate

Ingredients

  • 3/4 cup all-purpose flour
  • 1 teaspoon garlic powder
  • 1 teaspoon ground paprika
  • 3/4 teaspoon kosher salt
  • freshly ground black pepper, to taste
  • 1/2 cup buttermilk
  • 1/3 cup water, plus more, to taste
  • 1 small head of cauliflower, cut into bite-sized florets
  • 2 tablespoons unsalted butter
  • 1/4 cup harissa, mild or spicy
  • dipping sauce, optional, of your choice, for serving

More Like This