Cubano Sandwich | Olivelle The Art of Flavor®

Ingredients

• ½ cup Butter, softened
• 2 Tbsp Key Lime Infused Olive Oil, divided
• 1 Tbsp Mojito White Barrel Aged Balsamic
• 1 tsp Mojo Citrus Seasoning Salt, freshly ground
• 1 Loaf Cuban Bread preferred, or Soft Baguette Style
• 4 tsp Dijon Mustard, divided
• 6 Long Slices of Pickles, divided
• 6 Ham Slices, divided
• ⅔ cup Mojo Roasted Pork (See Recipe), divided
• 4 Slices Swiss Cheese, divided