Slow Cooker Goulash Recipe | Samsung Food App
This flavorful slow cooker stew is a perfect ending to a winter's day. Serve over noodles or spaetzle, if desired. Photo credit: Kristen Doyle from Dine and Dish.
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Ingredients
- 2 pounds beef stew meat, cut into 1-inch pieces
- 3 tbsps flour
- 1 tbsp oil
- 1 large onion, diced
- 1 pound potatoes, peeled and cubed
- 1 can (14 1/2 ounces) beef broth
- 3 tbsps tomato paste
- 1 tbsp McCormick® Paprika
- 1 1/2 tsps McCormick® Garlic Salt
- 1/2 tsp McCormick® Caraway Seed
- 1 green bell pepper, cut into 2-inch pieces
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