Winter-Spiced Chocolate Chunk Cookies | Foodtalk
A warm winter-spiced and rich chocolate chunk cookie, with gooey chopped dark chocolate and walnuts/pecans for a toasted nutty flavor. November and December w…
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Cooking tools:
- Stand mixer
- Hand mixer
- Kitchen scale
- Oven
- Stove
- Saucepan
- Ladle
- White plate
- Baking sheet
- Parchment paper
- Mixing bowl
- Chef's knife
- Cutting board
- Measuring cup
- Measuring spoon
Ingredients
- 1 + 1/4 cups Unsalted Butter
- 1 + 1/4 cups Light Brown Sugar
- 1/2 cup Granulated Sugar
- 2 Large Eggs, at room temperature
- 2 Egg Yolks, at room temperature
- 1 teaspoon Vanilla Extract
- 3 + 3/8 cups All-purpose Flour
- 4 tablespoons Cornstarch
- 1 + 1/2 teaspoon Salt
- 1/2 teaspoon Baking Soda
- 2 teaspoons Ground Cinnamon
- 1 + 1/2 teaspoons Ground Ginger
- 1/2 teaspoon Nutmeg
- 1/2 teaspoon Ground Cardamom
- 1/4 teaspoon Cloves
- 1 + 1/2 cups Walnuts, coarsely chopped, toasted
- 3 cups 60-70% Dark Chocolate Bar, coarsely chopped (340g)
- **Check blog for 9-cookie recipe
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